The countdown to Cinco De Mayo is on which means it’s time to start planning those cocktails! Since it falls on a Sunday this year we can all get things started a little earlier than usual so we’ve listed libations to take you from morning ’till night. (Just remember, no driving.)
Brunch Starter – Bloody Mary Sauza Sunrise (I always like to have just one) ;)
Brunch Main – Mimosa Sauza Sparkling Margarita (ready to serve cocktail)
Afternoon Libation – Vodka/Cran Sauza Cranbarita
Finish the Night – Something sweet… Crave Chili’rita
Sauza Sunrise
2 parts Sauza Blue Reposado Tequila
2 parts Orange Juice
2 dashes grenadine
Instructions: In a glass filled with ice stir together orange juice and tequila. Pour the two dashes of grenadine down the side so that it settles to the bottom of the glass. Salud!
Sauza Cranbarita (Top Photo)
8 parts Sauza® Blue Silver 100% Agave Tequila*
2 parts DeKuyper® Pomegranate Liqueur
2 parts JDK & Sons™ O3 Premium Orange Liqueur
4 parts Fresh Lemon Juice
3 cups Pomegranate Juice
1 cup Coconut Water
Instructions: Rim your glasses; run a lemon wedge around the rim of your glass and dip in sugar. In a shaker filled with ice, combine pomegranate juice, coconut water, Tequila, liqueurs and lemon juice. Shake and pour into prepared glasses. Garnish with a lemon wedge. For an extra special touch, add fresh pomegranate seeds to the cocktail! Salud! (Serves 8)
Crave Chili’rita
Ingredients:
1 part JDK&Sons™ Crave Chocolate Chili Liqueur
2 parts Sauza® Blue Silver Tequila
3 parts Sweet and Sour Mix
Instructions:
1. Combine all ingredients in a mixing glass over ice and shake.
2. Strain into a margarita glass with ice.
3. Garnish with a lime wedge.

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